Celiac safety profile

Kaiser's Pizza & Pub

Pizza Restaurant · Bar

1801 North, 1801 IL-21, Gurnee, IL 60031, United States

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free pizza (GF crust)

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility. This means a nonzero risk of cross-contact in the kitchen.
  • GF crust is reported to be cooked in some cases in the same oven as regular pizzas, though some diners say it’s prepared in a disposable pan with dedicated utensils. Practices vary by account.
  • Some mentions of no separate fryer and other shared equipment concerns. Flour in the general area is acknowledged as a possible risk.
  • Overall, recent experiences are positive, but the structural risk factors (non-dedicated facility, shared oven) mean this is not an absolute guarantee of safety.

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