Celiac safety profile

Rum Fire at Poipu Beach

Seafood Restaurant · Fine Dining Restaurant · Restaurant

2440 Hoonani Rd, Koloa, HI 96756

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Crab Crusted Fresh Catch (GF)
  • Goat Cheese Fondue (GF)

⚠️ Risks & cross-contamination

  • The restaurant is not a dedicated gluten-free facility, so cross-contamination is a real consideration for those with celiac disease.
  • Some items (e.g., fried components like chips or fried garlic) have been described as cross-contaminated in reviews, underscoring the need for careful communication with staff.
  • Despite strong staff knowledge in many recent experiences, there are historical concerns from older reviews about labeling and handling of gluten-free options.

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