Celiac safety profile
Kream 'n Kone-Chatham Restaurant
Seafood Restaurant · Fast Food Restaurant · Restaurant
1653 Main St, Chatham, MA 02633
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free fried seafood (often cited as available after 4:30 pm)
- French fries (gluten-free)
- Chicken tenders (gluten-free)
- Gluten-free burger buns (available anytime)
- Clam chowder (gluten-free)
- Gluten-free soft serve (ice cream)
⚠️ Risks & cross-contamination
- The restaurant is not described as a dedicated gluten-free facility, which inherently carries some risk of cross-contamination. However, many diners report measures like dedicated fryers for GF items and clear labeling, which helps mitigate risk.
- There are references to a specific post-4:00 pm window for GF items, meaning timing can affect availability.
- Some menu items or experiences (e.g., certain fried items) may have GF prep differences, so it’s wise to ask staff about specifics for each order.
- A few notes indicate that not all items are GF (e.g., onion rings), and there are mentions of guidance such as “the owner cannot eat gluten,” underscoring the importance of clear communication with staff.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.