Celiac safety profile
Five Guys
Hamburger Restaurant · American Restaurant · Fast Food Restaurant · Hot Dog Restaurant
3025 S Kinney Coulee Rd Suite 102, Onalaska, WI 54650
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Lettuce-wrapped burger (bunless)
- Burger served in a bowl (no bun)
- French fries prepared in a dedicated gluten-free fryer
⚠️ Risks & cross-contamination
- Cross-contact risk exists if protocols aren’t followed, since this is not a dedicated gluten-free facility.
- When allergy orders are clearly communicated, there are frequent practices like glove changes, surface cleaning, and separate prep bags that help mitigate risk.
- Fries are typically cooked in a dedicated fryer (gluten-free by practice), but be mindful of other toppings and condiments that could introduce gluten.
- Peanut oil is common for fries in many locations, which is a consideration for peanut-allergic individuals.
- A few reports mention lapses or miscommunications; these highlight the importance of asserting gluten needs at the counter and verifying kitchen actions during prep.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.