Celiac safety profile
Pokehana
Restaurant
436 W Market St, Louisville, KY 40202
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Most raw seafood options (meats) are gluten-free.
- Bowls and sauces are often clearly labeled for gf ingredients.
- Staff assistance is available to help ensure selections are gluten-free and prepared without gluten-containing ingredients.
⚠️ Risks & cross-contamination
- The establishment is not a dedicated gluten-free facility, which means cross-contact risk exists.
- Some meats and marinades may contain gluten; customers should verify specifics at the time of order.
- While there is a celiac-aware prep station in operation, the absence of a fully dedicated gf facility means some risk remains.
- Positive staff knowledge and labeling help mitigate risk, but it is not a guarantee for every ingredient.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.