Celiac safety profile
Cantina Louie
Mexican Restaurant · Restaurant
10 Palm Harbor Village Way W, Palm Coast, FL 32137
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Tortilla chips (corn) fried in a dedicated gluten-free fryer
- Salsa to accompany chips
- Corn tortillas used for tacos or fajitas
- Chicken fajitas served with corn tortillas
- Burrito bowls (meat + beans + rice) prepared gluten-free when requested
- Avocado enchiladas served with chips
⚠️ Risks & cross-contamination
- The operation is not a dedicated gluten-free facility, so cross-contamination is a plausible concern.
- Some diners report cross-contact risks linked to fryers and other shared equipment, though many also note dedicated chip fryers and gluten-aware staff as mitigations.
- A few recent experiences were fully safe, while others suggested discussing allergy protocols with management to ensure all safety measures are followed for your specific needs.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.