Bollywood Kitchen

⚠️ Risks & cross-contamination

• The restaurant is not described as a dedicated gluten-free facility, so cross-contact risk cannot be ruled out without explicit, documented precautions.
• Some positive reviews imply extensive GF labeling and GF-friendly options, and one mention suggests staff guidance, but there is no confirmed, explicit statement about dedicated equipment or strict avoidance practices for gluten-containing ingredients.
• A reviewer noted a lack of a thorough conversation about food prep, underscoring that celiac diners should still communicate clearly with staff about their needs each visit.