Name: OEB Breakfast Co.
Address: 4132 University Ave NW, Calgary, AB T3B 6K3, Canada, US
Telephone: (825) 205-9942

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

Gluten-free waffles (GF waffles)
Eggs Benedict prepared on gluten-free English muffin or other GF bun substitutes
Gluten-free English muffins and gluten-free toast
Fingerling potatoes or other potatoes prepared in GF methods (e.g., baked or pan-prepared without cross-contact)
Gluten-free pesto potatoes (GF preparation described in some menu mentions)
Gluten-free gnocchi (gluten-friendly/ GF friendly preparation noted in menu discussions and reviews)

The facility is not described as a dedicated gluten-free facility. That means cross-contact risks exist depending on the dish and kitchen workflow.
Some guests reported experiences where certain meats or ingredients carried “may contain gluten” warnings on packaging, or where a server's certainty about CC was not clear. These caveats suggest potential CC risk for items prepared with shared equipment or ambiguous labeling.
A minority of recent reviews express concerns about staff confidence or consistency in applying safety steps, underscoring that careful communication with staff is important at this location.
Overall, while many diners report safe experiences and robust precautions, there is evidence (including a few recent negative experiences) that CC is not impossible. Proceeding with explicit asks about CC and equipment, and choosing clearly GF-labeled items, is prudent.

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