Celiac safety profile
Vatos Tacos + Tequila
Restaurant
200 N College Ave, Fort Collins, CO 80524
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Chips and dips are gluten-free.
- Most tacos can be made gluten-free using corn tortillas.
- GF items are reportedly marked on the menu, and staff are described as aware of celiac needs when handling orders.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, which inherently raises cross-contamination risk.
- A relatively recent gluten reaction was reported after chips, salsa, and tacos.
- Some fried components may carry gluten risk; cross-contact precautions vary by interaction with staff and kitchen protocols.
- While staff may take precautions (cleaning spaces, noting allergies), there is no evidence of universal, proven cross-contamination controls across all meals.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.