Celiac safety profile
Turinlanga Gastronomia Senza Glutine
Deli
Via Oddino Morgari, 20, 10125 Torino TO, Italy
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Pasta fresca senza glutine (tagliatella) and agnolotto gluten-free
- Lasagna (gluten-free)
- Ravioli (carne) [mentioned in a positive review]
- Agnolotti gluten-free [explicitly mentioned in the facility description]
- Focacce and pizzas/gluten-free focaccia
- Focaccia ripiena (gluten-free)
⚠️ Risks & cross-contamination
- The operation is described as dedicated gluten-free and AIC-certified, with HACCP controls, which supports strong cross-contamination precautions.
- Delivery packaging is described as sealed to help exclude contamination during transport.
- While the facility is GF-focused, the report notes that the dining space is relatively small; the most explicit cross-contamination safeguards come from certification, documented controls, and GF-specific packaging.
- Recent positive feedback mentions clear allergy communication from staff, which is an important aspect of celiac safety.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.