Liminal | Bowls, Salads, Coffees + Elixirs

⚠️ Risks & cross-contamination

• The facility is described as dedicated gluten-free, which substantially lowers cross-contamination risk compared with mixed-kitchen setups.
• Multiple recent diners report positive experiences with gluten-free needs and allergy accommodations, including statements suggesting a fully gluten-free environment in practice.
• While explicit, item-level gluten-free dishes aren’t itemized here, the combination of a GF-dedicated setup and consistently positive feedback provides a strong safety signal for celiac diners.