Celiac safety profile

Cactus

Mexican Restaurant · Southwestern Us Restaurant · Tex Mex Restaurant

2506 N Proctor St, Tacoma, WA 98406

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Crudites with guacamole (explicitly noted as a safe alternative to chips in several experiences)
  • Flan (explicitly described as gluten-free in at least one report)

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility; cross-contact risk remains a central concern.
  • Chips are fried in a shared fryer, which many reviewers flag as unsafe for strict celiacs; some diners bring their own chips or request veggies instead.
  • Staff can and do take precautions (gloves changes, clean cookware, and note gluten-free status), but these practices may vary by location, busyness, and specific dish.
  • A GF menu exists, and staff are often praised for knowledge, but consistency in guaranteeing safety for every item is not guaranteed.

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