Celiac safety profile

Carrabba's

Italian Restaurant · American Restaurant · Bar · Bar And Grill

12990 S Cleveland Ave, Fort Myers, FL 33907

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free pasta dishes (gf pasta) are commonly available and used as substitutions in many entrees.
  • Chicken parmigiana with gluten-free noodles (explicitly noted as GF noodles).
  • Chicken Alfredo with gluten-free noodles (GF noodles).
  • Chicken Bryan with gluten-free Alfredo when GF pasta is used or GF sauce is prepared accordingly.
  • Minestrone soup labeled as gluten-free, alongside GF pasta options.
  • General note: there are reports that gluten-free pasta can be cooked separately from regular pasta to reduce cross-contact risk.

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility, which means cross-contamination is possible if careful controls aren’t followed.
  • Some guests have reported positive, safe experiences with knowledgeable staff; others describe miscommunication or less reassuring experiences, including a recent report of a gluten-related reaction.
  • A safety caveat found in the broader context notes Carrabba’s is not guaranteed gluten-free, underscoring the importance of clearly communicating needs and asking about kitchen practices for your specific order.
  • The strongest safety signals tend to come from explicit confirmation of gluten-free preparation steps (e.g., gf pasta cooked separately, dedicated utensils, and staff double-checks). When these protections are clearly in place, many guests report safe experiences.

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