Celiac safety profile
Ports of Italy
Italian Restaurant · Seafood Restaurant
47 Commercial St, Boothbay Harbor, ME 04538
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pasta options (many pastas can be prepared GF for various dishes)
- Gluten-free chocolate cake (explicitly mentioned as a safe dessert option in at least one diner experience)
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, so cross-contamination risk exists.
- Bread service is known to contain gluten, which highlights the general need for careful communication with servers and the kitchen when ordering GF items.
- A recent dining experience noted a GF dish that appeared to include breadcrumbs; the kitchen remade the dish, but the incident underscores the possibility of error and the importance of explicit confirmation for GF requests.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.