Kozy Beans Coffee

⚠️ Risks & cross-contamination

• The business is not described as a dedicated gluten-free facility. That by itself suggests potential cross-contact risks, especially if gluten-containing products are prepared in the same space.
• There is limited explicit information about cross-contamination controls or staff training on celiac safety in the collected data.
• A reviewer mentions gluten-free baked goods from a GF bakery and gluten-free oat milk, which is encouraging, but these items are not presented as officially verified as safe for celiac disease within this dataset.