Celiac safety profile
Gluten Free Pasta Di Casa
Food Producer
144 Spit Rd, Mosman NSW 2088, Australia
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pasta
- Arancini
- Fries
- Schnitzel
- Bangers and Mash
- Lasagne
⚠️ Risks & cross-contamination
- The dedicated GF facility designation and widespread claims of “100% gluten-free kitchen” strongly suggest minimal cross-contamination risk.
- The exact details of equipment usage (e.g., fryers, shared utensils, or cleaning protocols) aren’t itemized in the collected notes. While no explicit risk is documented, the absence of granular operational specifics means a cautious reader should acknowledge a small degree of uncertainty in cross-contact specifics beyond the stated dedication to GF.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.