Celiac safety profile
Swiss Chalet
Restaurant
80 Champlain St, Dieppe, NB E1A 1Y6, Canada
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Quarter chicken dinner (no bun) with Chalet sauce (gluten-free per available guidance)
- Rotisserie chicken (gluten-free)
- Chalet dipping sauce (gluten-free)
- Fries prepared in a separate gluten-free fryer upon request
⚠️ Risks & cross-contamination
- The business is not described as a dedicated gluten-free facility. That means cross-contact is possible if proper precautions aren’t consistently followed.
- Some reviews explicitly note that gluten-free safety depends on staff knowledge, clear communication with the kitchen, and sometimes the specific fryer status. A few older reports mention mixed experiences, and one review highlights that accidents can still occur.
- To minimize risk, verify:
- Bun is omitted from the meal order
- Fries (if requested) are cooked in a dedicated GF fryer
- Chalet sauce is gluten-free
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.