Celiac safety profile
Stani Tavern
Greek Restaurant
Erithrou Stavrou, Thira 847 00, Greece
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Sea bass — explicitly described as gluten-free in a diner’s account.
- No other specific celiac-safe items were identified in the collected information.
⚠️ Risks & cross-contamination
- The restaurant is not listed as a dedicated gluten-free facility.
- A reviewer noted that the fryer is shared, which raises cross-contamination risk for fried items.
- While there are accounts of staff engaging with GF questions (a head chef discussed safe options with guests), other reports describe inconsistent GF knowledge at the table service level.
- No GF-specific menu or formal gluten-free protocol is documented in the collected information.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.