Frothy Monkey

⚠️ Risks & cross-contamination

• The facility is not dedicated gluten-free, which raises ongoing cross-contamination concerns.
• Some accounts indicate GF bread or items are prepared in shared spaces or toasted on grills with non-GF bread, creating potential exposure risks.
• Other accounts describe knowledgeable staff who take steps to mitigate risk, including separate preparation or careful handoffs. Experiences vary by visit and staff.
• Overall, while there are GF options, the risk of cross-contact cannot be ruled out without explicit, venue-wide protocols being consistently applied.