Celiac safety profile
The Pie Hole
Bakery
1023 Main St, Evanston, WY 82930
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pies with gluten-free crust (available by calling ahead)
- Gluten-free sandwiches made with gluten-free bread (e.g., Udi’s bread)
- Gluten-free clam chowder
- Gluten-free Shepherd’s Pie
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, which means cross-contamination is possible.
- No explicit, published kitchen-cross-contact protocols are documented in the collected information.
- Positive notes from staff about accommodating gluten-free needs exist, but they do not replace detailed safety procedures.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.