Celiac safety profile
Tempura Asakusa SAKURA
Tempura Dish Restaurant · Gluten Free Restaurant · Halal Restaurant · Japanese Restaurant
Japan, 〒111-0034 Tokyo, Taito City, Kaminarimon, 2 Chome−18−16 THE CITY 浅草雷門 7F
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free tempura batter made from rice flour (no wheat flour) for all meals.
- Vegetable tempura courses (e.g., vegetable omakase with seasonal vegetables).
- Wagyu sirloin tempura and wagyu-focused tempura courses.
- Seafood tempura options (including head-on shrimp and other seafood tempura).
- Tempura bowls and other GF course formats described as fully GF.
⚠️ Risks & cross-contamination
- The kitchen is described as dedicated gluten-free, which substantially reduces cross-contamination risk.
- All meals are described as gluten-free; however, some diners note that beer is not gluten-free. If avoiding gluten entirely, confirm beverage choices.
- The venue is very small (about 10 seats), so arrive prepared for a tightly controlled service environment during peak times; reservations are advised to ensure a smooth seating and service flow.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.