Celiac safety profile
Enoteca Adriano
Italian Restaurant · Restaurant
4864 Cass St, San Diego, CA 92109
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pasta dishes (GF pasta options are noted on the menu; at least one guest described GF penne with vodka crème sauce)
- Gluten-free bread (reported by a guest as being available)
- Braised short rib prepared gluten-free on a recent visit
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, which means cross-contact precautions are important in practice.
- Several guests highlighted staff knowledge about cross-contact and GF preparation, including a chef who is celiac and checking in with diners. While this is positive, it does not eliminate risk inherent to a mixed-kitchen environment.
- No explicit, formal gluten-free certification is noted in the collected information.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.