Celiac safety profile
Via 313 Pizza
Pizza Restaurant · Bar · Gluten Free Restaurant · Lunch Restaurant
150 10600 S South, Sandy, UT 84070
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free Detroit-style pizza (built with dedicated gluten-free crust)
- Gluten-free cheese breadsticks
- Gluten-free cinnamon sticks
- Gluten-free cheese bread
- These items are repeatedly cited in collected information as GF offerings and are the kinds of items that are often marked or prepared with attention to cross-contact. However, safety can depend on kitchen practices at the time of your visit.
⚠️ Risks & cross-contamination
- There are mixed signals about cross-contact. Some diners report cross-contact risks or sickness, while others describe careful handling, separate prep areas, and marked GF servings.
- A few pieces of information mention deglutenized wheat dough in at least one context, which could present a risk for individuals with celiac disease.
- The restaurant does advertise GF options and has signals suggesting dedicated GF processes, but the conflicting experiences mean the risk is not negligible and cannot be dismissed.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.