Celiac safety profile

Amorino

Ice Cream Shop · Cafe · Chocolate Cafe · Chocolate Shop

9 Rue Montorgueil, 75001 Paris, France

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gelato flavors: all flavors reported as gluten-free.
  • Cones: gluten-free cones are available (in many visits, sometimes noted as wrapped/contained separately).
  • Macarons: gluten-free.
  • Sorbet: gluten-free options available.
  • Tiramisù: gluten-free variants are noted in multiple accounts.
  • Serving formats: cups are an option if you prefer, which can help minimize cross-contact in some cases.

⚠️ Risks & cross-contamination

  • The restaurant is not described as a dedicated gluten-free facility. That means cross-contamination cannot be absolutely ruled out.
  • The safety signals are strong: frequent use of new spoons, gloves, separate scooping areas, and even dedicated GF kits or protocols are described in multiple recent accounts.
  • A minority of reviews mention situations where strict avoidance might be harder (e.g., cones in use, high demand times, or the possibility of cross-contact with shared equipment). These caveats are consistently framed as risks rather than guarantees, but the prevailing practice is to minimize them through clear processes and fresh utensils.

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