Celiac safety profile

Gostilna and Pizzeria Pri Planincu

Restaurant · Catering Service · Inn

Grajska cesta 8, 4260 Bled, Slovenia

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free pizza (explicitly reported as available and enjoyed by multiple diners)
  • Gluten-free lasagna (explicitly reported as available and enjoyed)
  • Gluten-free bread (reported as being on the menu as of a recent update)
  • Note: Some discussions reference the separation of gluten-free dough preparation and the use of dedicated plates, which supports safer preparation practices for gluten-free items.

⚠️ Risks & cross-contamination

  • Cross-contamination remains a consideration in a kitchen that handles both gluten-containing and gluten-free foods. Several diners mention the shared oven and the potential for cross-contact, even when GF dough is prepared separately and baked on dedicated plates.
  • Fries were frequently cited as not being prepared in a dedicated fryer, which can pose a risk for diners avoiding gluten through oil contamination.
  • A few recent comments indicate that gluten-free offerings may have shifted (e.g., a claim that GF pizza/pasta was no longer served, though other sources still describe ongoing GF pizza and lasagna), so guests may want to reconfirm current GF options on arrival.

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