Celiac safety profile
Della Santa
Bakery · Cake Shop · Gluten Free Restaurant
R. dos Miosótis, 114 - Mirandópolis, São Paulo - SP, 04047-030, Brazil
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Pão francês sem glúten (feito com farinha de amêndoas)
- Quibe de quinoa
- Creme de espinafre
- Purê de cenoura
- Bolo de cacau com creme de ovos e calda de frutas vermelhas (sem glúten, sem lácteos)
- Pudim de leite (sem leite)
⚠️ Risks & cross-contamination
- The restaurant is described as dedicated gluten-free, which strongly suggests controls to minimize cross-contamination.
- Explicit, detailed cross-contact protocols are not described in the collected information.
- No negative reports about safety are indicated; multiple recent positive notes reinforce confidence.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.