Lazy Dog Restaurant & Bar

⚠️ Risks & cross-contamination

• The restaurant is not a dedicated gluten-free facility; cross-contamination remains a possibility.
• The fryer is not dedicated gluten-free in at least one report, which can impact fried components.
• When using the gluten-sensitive menu, it’s important to communicate with the staff and, where possible, have management or kitchen staff aware of dietary needs.
• A few items on the broader menu may include gluten-containing components unless specifically removed or modified.