Celiac safety profile

Shaka Shack

Hawaiian Restaurant · Breakfast Restaurant · Brunch Restaurant · Coffee Shop

2300 Blanding Ave, Alameda, CA 94501

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Mochi waffles (gluten-free; cooked on a dedicated waffle iron)
  • Poke wrap (gluten-free by request)
  • Chicken (gluten-free; meat options noted as GF by default in reviews)
  • Musubi (gluten-free by request)

⚠️ Risks & cross-contamination

  • The establishment is not described as a dedicated gluten-free facility, so cross-contamination is a potential risk unless careful precautions are taken in the kitchen.
  • Many dishes may include soy sauce or other gluten-containing ingredients unless explicitly substituted (e.g., tamari or GF sauces when requested).
  • Some popular items (e.g., loco moco gravy, fried rice) were noted as not GF in certain discussions; this highlights the importance of confirming GF status before ordering.
  • Positive notes emphasize staff knowledge and willingness to adapt, but there remains a non-zero risk if you’re highly sensitive or celiac and require strict separation from gluten-containing ingredients.

Community reviews

Share your experience