Celiac safety profile
Common Restaurant
American Restaurant · Cocktail Bar · Seafood Restaurant · Wine Bar
118 E Broughton St, Savannah, GA 31401, United States
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- gluten-free mushroom gravy
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, so cross-contamination risk exists if proper precautions aren’t followed.
- There is no separate gluten-free menu; safety depends on staff knowledge and in-kitchen modifications.
- A negative experience exists where staff recommendations did not align with a shellfish allergy, highlighting potential cross-contact or miscommunication risks.
- While several diners report successful modifications and GF guidance from staff, relying on clear, explicit communication is essential due to the lack of standardized GF labeling.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.