Celiac safety profile
Le Macaron
Bakery · Coffee Shop · Creperie · Dessert Shop
6241 Riverside Plaza Ln, Albuquerque, NM 87120
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Macarons (gluten-free): The core item explicitly supported as gluten-free. Evidence includes statements from the business about gluten-free ingredients and almond-flour-based macarons, as well as multiple reviews noting all macarons are gluten-free and are kept in dedicated display areas separate from non-gluten items. Postmates descriptions also specify macarons are made with gluten-free ingredients (almond flour, egg whites, sugar).
- If you’re specifically seeking gluten-free macarons, this is the reliably supported option.
⚠️ Risks & cross-contamination
- A small number of recent reports raise concerns about cross-contamination or mislabeling, including a review describing gluten exposure after a sampling experience and another noting gluten-free claims about all flavors while being wary of non-GF flavors mixed in.
- Some patrons describe dedicated display cases or separate storage for gluten-free macarons versus other pastries, which is reassuring, but there are mentions of flavors or gelato that could introduce gluten risks if not clearly labeled.
- Overall, the strongest safety signals come from the dedicated gluten-free framing and consistent GF macarons, tempered by occasional cautionary notes from a minority of recent experiences.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.