Celiac safety profile
Pizza Express
Pizza Restaurant · Italian Restaurant · Pizzatakeaway · Restaurant
85 Victoria St, London SW1H 0HW, United Kingdom
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pizzas on a gluten-free base (Romana and Classic base formats).
- Gluten-free pasta dishes (served with gluten-free fusilli where noted), including Bolognese, Creamy Pesto, and Napoletana variants.
- Dough Balls, including gluten-free versions (starter/“Dough Balls” items labeled GF).
- Gluten-free desserts and treats (examples include chocolate brownie and various gelato/sorbet options).
- Gluten-free beverages options, including gluten-free beer selections.
- For kids, the Piccolo menu offers GF options, including GF pizzas and dough balls.
⚠️ Risks & cross-contamination
- The collection includes strong, recent signals of cross-contamination controls: dedicated gluten-free spaces, separate utensils, color-coded plating, and dedicated GF servers.
- Some external accounts and older anecdotes mention variations in practice across branches (e.g., whether ovens are shared). While the core operation here is described as dedicated GF in the dossier, it’s still prudent for extremely celiac-sensitive diners to confirm on arrival about current oven practices and any branch-specific procedures.
- As with many large chains, occasional reports touch on isolated mishaps or miscommunications, but the prevailing pattern is careful allergen handling and a strong safety culture.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.