Celiac safety profile
Maguro Spot
Poke Bar · Seafood Restaurant · Sushi Restaurant
2441 Kūhiō Ave., Honolulu, HI 96815
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- White rice (gluten-free) as a safe base option.
- Gluten-free shoyu (GF shoyu) sauce for poke bowls.
- Hawaiian sauce identified as gluten-free in at least one report.
- The staff can make gluten-free adjustments on request, and everything is labeled to help guide safe choices.
- Note: sushi rice is not gluten-free; choose white or brown rice instead, and be mindful that only a couple of sauces are GF.
⚠️ Risks & cross-contamination
- The venue is not a dedicated gluten-free facility, so cross-contact is a potential concern in theory.
- A gluten exposure incident was reported about 7 months ago, involving takeout and possible sauce mislabeling; this highlights the importance of asking about each component and confirming GF status at the time of order.
- Some sauces are not GF, and only a limited number of sauces are GF, so you’ll need to choose carefully.
- Sushi rice is not GF, so ensure you select a GF base (white or brown rice) when needed.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.