Celiac safety profile

Vaqueros Mexican Restaurant & Taqueria

Mexican Restaurant

16208 E Indiana Ave Suite #2, Spokane Valley, WA 99216, United States

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Salad
  • Fajitas
  • Carne asada
  • Beans and rice

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility, which raises cross-contamination concerns.
  • Some diner reports mention that chips may share a fryer, suggesting potential gluten exposure unless explicitly confirmed.
  • At least one recent diner noted that staff brought questions to the kitchen for clarification, indicating variable staff gluten knowledge in practice.

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