Celiac safety profile
Wood-n-Tap Bar & Grill
American Restaurant · Bar And Grill
99 Sisson Ave, Hartford, CT 06106, United States
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free buns for burgers
- Gluten-free bread for sandwiches
- Gluten-free pizza
- Gluten-free pasta
- Cauliflower crust (as a gluten-free crust option)
- Gluten-free fries (prepared in a dedicated fryer)
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility.
- Some items (e.g., certain pizzas or sides) have been described as cooked with regular ingredients or on shared surfaces, which introduces cross-contamination risk if not properly managed.
- There are positive reports of a dedicated fryer for fries and other safety-conscious practices, but these safeguards may not be universal across all dishes.
- A few guests have reported issues with labeling or staff certainty at times, underscoring the importance of clear, proactive communication and verification.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.