Celiac safety profile
Pizza Express
Pizza Restaurant · Italian Restaurant · Pizzatakeaway · Restaurant
4 Borough High St, London SE1 9QQ, United Kingdom
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free base pizzas (Romana and Classic recipes can be ordered on a gluten-free base).
- Gluten-free Dough Balls (Dough Balls Al Forno, Dough Balls PizzaExpress) when prepared with gluten-free Dough Balls.
- Gluten-free Pasta dishes when served with gluten-free Fusilli (e.g., Bolognese, Creamy Pesto, Napoletana).
- Desserts and ice creams labeled GF, including Chocolate Brownie and various Sorbets (e.g., Lime & Basil, Raspberry); Gelato flavors marked as suitable for Coeliacs without WAfer.
- Piccolo (kids) gluten-free options, including GF Dough Balls and Piccolo Salad.
- Availability of gluten-free beer in some reports, and multiple GF options across the menu.
⚠️ Risks & cross-contamination
- The restaurant is not described as a dedicated gluten-free facility. While many diners report robust cross-contamination precautions and separate handling signals, there are occasional notes suggesting variability across branches or experiences.
- A minority of reviews mention concerns about cross-contamination in practice or experiences where safety signals did not seem fully aligned with expectations. As with any shared kitchen, vigilance remains prudent.
- Overall, recent positive experiences and formal accreditation signals suggest good safety practices, but a cautious diner might still double-check in the moment (e.g., confirming preparation areas and utensils for their order).
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.