Celiac safety profile

Quattro at Whistler

Italian Restaurant

4319 Main St, Whistler, BC V8E 1B1, Canada

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free pasta (can be prepared with any sauces; separate water, utensils, and cookware used)
  • Gluten-free cheesecake

⚠️ Risks & cross-contamination

  • The facility is not a dedicated gluten-free facility.
  • Several reviews emphasize staff communication with the kitchen and explicit statements of celiac safety, including separate preparation practices. However, given the lack of a dedicated gluten-free facility, there remains a non-zero risk if cross-contamination controls lapse.
  • Diners who are highly sensitive may want to reconfirm safety steps on the day of visit (e.g., which pasta can be prepared gluten-free, how sauces are prepared, and how utensils/cookware are managed).

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