Celiac safety profile

Olive Garden

Italian Restaurant · Catering Service · Family Restaurant · Gluten Free Restaurant

26715 I-45, Spring, TX 77380

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free rotini pasta with marinara sauce
  • Gluten-free rotini pasta with meat sauce
  • House salad served without croutons (dressing kept separate or avoided)
  • Zuppa Toscana (soup) served without croutons
  • Salmon prepared plain with steamed broccoli
  • These items are explicitly identified in collected evidence as safe or are standard GF/menu options that can be prepared without gluten-containing ingredients.

⚠️ Risks & cross-contamination

  • The restaurant is not a dedicated gluten-free facility; cross-contamination risk exists despite precautions.
  • Items labeled “gluten-sensitive” are made without gluten-containing ingredients but may not meet FDA gluten-free standards, and cross-contact can occur in the kitchen.
  • There is no separate fryer for gluten-free items, so fried foods carry inherent cross-contamination risk.
  • Positive experiences often hinge on clear communication and active supervision by staff or managers; there are some reports of lapses or limited GF options at times, so proceed with caution and plan to request oversight.

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