Celiac safety profile
Gelats Valls
Ice Cream Shop
Av. de s'Albufera, 8, 07458 Playa de, Illes Balears, Spain
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free ice creams (many flavors are explicitly identified as gluten-free).
- Gluten-free cones, which are individually wrapped and handled with fresh scoops.
- A dedicated cabinet for gluten-free flavors, helping keep GF items separate from gluten-containing ones.
- Ice lollies and slushies are also noted as gluten-free.
- Fresh water and fresh scoops are used to minimize cross-contamination when serving.
⚠️ Risks & cross-contamination
- The establishment is not a dedicated gluten-free facility, so there is an inherent cross-contamination risk.
- Evidence notes proactive practices: separate GF cabinet, separate scoops, fresh gloves, and staff who understand cross-contamination concepts. Reviews describe careful handling and cleaning steps when serving coeliac customers.
- Given the not-dedicated status but strong precautions and recent positive experiences, the risk is present but mitigated by attentive staff and clear separation of GF items.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.