Celiac safety profile

Cochon Dingue

Restaurant

320 Saint-Catherine St W, Montreal, Quebec H2X 2A1, Canada

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free bread or buns
  • Gluten-free toast
  • Eggs Benedict prepared on gluten-free bread
  • Burgers served with gluten-free buns
  • Salads
  • Omelets

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility, which means cross-contamination risk exists.
  • Some reports indicate shared fryers or shared oil for fried items, which can pose a risk for people with celiac disease.
  • There are also notes of staff variability: some diners reported strong knowledge and careful handling, while others experienced less assurance about cross-contamination.
  • Several diners have successfully navigated the GF options by consulting staff and opting for substitutions, but others have encountered issues with cc on certain plates.

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