Celiac safety profile
Toastique
Health Food Restaurant · Acai Shop · Breakfast Restaurant · Brunch Restaurant
1331 4th St SE, Washington, DC 20003
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free toast options made with gluten-free bread and toasted on a separate toaster.
- Avocado toast served on gluten-free bread (GF bread substitution).
- Acai bowls with gluten-free granola.
- Various menu items that can be prepared with gluten-free substitutions; items are reported as clearly marked for gluten-free choices.
- Staff may prepare orders separately to reduce cross-contact risk when requested.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility; cross-contact risk exists.
- Positive safety practices are reported (separate toaster, clearly marked GF items, staff training, and separate prep when requested), but the absence of a dedicated facility means some risk may persist.
- Some external community listings raise caution that the site may not be safe for celiacs without direct confirmation from staff in advance.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.