Celiac safety profile
Papa Razzi
Restaurant · Italian Restaurant
16 Washington St, Wellesley, MA 02481, United States
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free mozzarella sticks (explicitly mentioned as GF)
- Gluten-free bread (and gluten-free rolls) with separate dipping oil
- Gluten-free pasta (substitutions available in many pasta dishes)
- Gluten-free pizza (including crust options)
- Gluten-free sandwich buns available upon request
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, so cross-contact is a real consideration.
- Shared fryer concerns are documented in at least one recent interaction, where a Brussels sprouts side was roasted (not fried) to avoid cross-contact; a fresh surface, utensils, and gloves were used for preparation.
- Positive experiences commonly cite allergy markers, chef confirmation, fresh surfaces, and separate oil as mitigating practices, but diners should explicitly confirm preparation methods for each dish.
- Overall, guests with celiac disease should communicate their needs clearly and consider speaking with a manager or chef about how their meal will be prepared.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.