Celiac safety profile

Five Guys

Fast Food Restaurant · American Restaurant · Hamburger Restaurant · Hot Dog Restaurant

4666 Gordon Rd, Regina, SK S4W 0B7, Canada

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Lettuce-wrapped burgers (bunless) or burgers served in a bowl
  • Burgers and hot dogs without buns
  • French fries, prepared in a dedicated fryer
  • Toppings that are commonly used with gluten-free safety, when prepared with fresh utensils and gloves
  • Note: Gluten-free buns are not available; if you want bread, you’d need to bring your own or opt for a lettuce wrap or bowl

⚠️ Risks & cross-contamination

  • Buns and breaded items are the main gluten source; buns are heated or grilled separately from the burger, and the rest of the kitchen is not fully gluten-free, so cross-contact remains a possibility if steps are not followed.
  • Some reports mention shakes and certain toppings having gluten-containing ingredients, so caution is advised with milkshakes and select toppings.
  • While many diners report excellent safety practices (glove changes, allergen tickets, separate packaging), a minority of experiences describe gaps in training or inconsistent delivery of the allergy protocol. As with any chain, performance can vary by shift, staff, and location.

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