Celiac safety profile
CRACK'D Kitchen & Coffee
Restaurant
327 S Broadway, Salem, NH 03079
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free breaded chicken
- Fried chicken sandwich with a gluten-free bun
- Breakfast options served in a gluten-free wrap
- Gluten-free pancakes
- Gluten-free mac & cheese (GF twist)
- Mediterranean bowl with GF grains
⚠️ Risks & cross-contamination
- Most evidence indicates solid cross-contamination precautions: a dedicated gluten-free menu, separate prep or cook areas in some reports, and (at least in some cases) a dedicated fryer.
- There is at least one recent report of gluten exposure despite precautions, underscoring that no setup is perfectly risk-free. As a diner with celiac disease, it’s prudent to:
- Specifically request GF-prepared items and confirm they are marked accordingly.
- Ask about fryer separation and any steps taken for toasting/bun handling.
- Consider taking advantage of outdoor seating or takeout if you want to review your order before consuming.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.