Celiac safety profile

Five Guys

Fast Food Restaurant · American Restaurant · Hamburger Restaurant · Hot Dog Restaurant

5060 E 2nd St, Casper, WY 82609

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Bunless burgers served in a bowl or wrapped in lettuce
  • Fries prepared in a dedicated fryer (gluten-free in practice; watch for peanut oil if that matters for you)
  • Burger toppings and prep areas arranged to avoid cross-contamination when you indicate an allergy
  • Hot dogs can also be ordered bunless (wrapped or in a bowl) in many experiences, though buns are not GF
  • Guests often report that allergen orders are bagged separately and prepared away from gluten-containing orders

⚠️ Risks & cross-contamination

  • Cross-contamination risk remains theoretically possible, as with any open-kitchen setting. However, the collected evidence repeatedly documents glove changes, dedicated prep spaces, and allergy-focused communication, which mitigate risks.
  • Fries are typically cooked in a dedicated fryer (often peanut oil), which is great for gluten containment but introduces a peanut-allergy consideration for some guests.
  • Shakes and some toppings may have gluten-containing ingredients or be prepared with shared equipment; confirm allergen handling for any added items beyond the burger and fries.
  • A few older or outlier reviews indicate inconsistent experiences; they are far outnumbered by recent positive reports, but they illustrate that consistency can vary by staff training and timing.

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