Celiac safety profile

Stonefield Farm Bakery

Bakery

2093 Leithsville Rd, Hellertown, PA 18055

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • gluten-free cakes
  • gluten-free cupcakes
  • gluten-free pies (fruit pies, cream pies)
  • gluten-free cookies
  • gluten-free muffins
  • gluten-free cheesecakes

⚠️ Risks & cross-contamination

  • The strongest safety signal is the dedicated gluten-free facility, along with historical notes about separating GF from gluten-containing items.
  • Historical descriptions indicate two ovens: one for gluten-containing foods and one dedicated to gluten-free cooking, plus organizational practices to reduce gluten exposure.
  • Recent customer feedback reinforces that the GF facility is clean, safe, and well-regarded by people with celiac disease.
  • Takeout is the primary service mode; no explicit dine-in safety details are provided, so plan accordingly if in-store time is a concern.

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