Celiac safety profile
Jamie Oliver Kitchen | Kuta Beach
Restaurant
Jalan Pantai Kuta, Banjar Pande Mas, Kuta, Kec. Kuta, Kabupaten Badung, Bali 80361, Indonesia
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pasta (explicitly mentioned as safe by diners)
- Gluten-free dessert (noted as an option on the gluten-free menu claims)
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, which raises cross-contamination concerns for celiac diners.
- A recent report describes a rat sighting in the dining area, suggesting potential cleanliness and safety risks that could impact all diners, including those with celiac disease.
- Some reviews indicate gluten-free items and labeling, but there is no comprehensive, restaurant-wide confirmation of strict GF handling procedures.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.