Waffle Monkey

⚠️ Risks & cross-contamination

• The facility is not described as a fully dedicated gluten-free facility in all sources.
• Some reports highlight dedicated spaces or tools to protect against cross-contact, while other information points to ongoing questions about kitchen cross-contact controls. Because practices can change, it’s important to verify current cross-contamination precautions at the time of your visit.
• If you plan to order, the safest approach is to confirm current practices (separate equipment, dedicated prep area, glove handling) before ordering.