Celiac safety profile
Lo Stella Ristorante
Italian Restaurant
1135 Bannock St, Denver, CO 80204, United States
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pasta dishes appear to be available, with reports describing gf pasta as fusilli-shaped and offered with sauces such as basic red sauce, pesto, and bolognese.
- Panna cotta dessert has been described as a gluten-free option by diners.
- A lobster pasta dish was mentioned as being prepared with its own water for a guest with celiac, indicating a safety-conscious preparation note for at least that dish.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, which means there is some inherent cross-contamination risk.
- Reported precautions (e.g., dedicated water for GF pasta, new cutting board) indicate efforts to mitigate risk, but these practices are not guaranteed for every dish or visit, and not all menu items may be prepared with GF safety in mind.
- Always consider confirming current practices with staff at the time of visit, especially for additional GF dishes beyond pasta and dessert.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.