Celiac safety profile

Cortázar Donostia

Restaurant

Hondarribia Kalea, 20, 20005 Donostia, Gipuzkoa, Spain

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free bread (often served separately or prepackaged)
  • Gluten-free desserts (many options noted as GF)
  • Dishes clearly labeled as gluten-free on the menu
  • 6-course tasting menu described as naturally gluten-free
  • Gluten-free beer (where available)

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility, so cross-contact risk exists in principle.
  • At least one reviewer raised a concern about fries potentially being cooked in a shared fryer; this signals a point to check with staff before ordering fried items.
  • Staff are generally described as helpful and capable of explaining safety considerations, and items are marked GF on the menu, which helps navigate choices safely.

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