Mellow Mushroom

⚠️ Risks & cross-contamination

• Reports are mixed. Some diners describe dedicated gluten-free prep areas and separate ovens, with staff gloves/aprons changed for GF orders; others report experiences suggesting shared spaces or a lack of guaranteed separation.
• There are several instances where staff awareness and explicit safety steps are highlighted, as well as accounts where customers experienced cross-contamination or illness after dining.
• To minimize risk, communicate your allergy clearly, confirm that your order will be prepared in a designated gluten-free area, and consider sticking to the certified gluten-free pizzas when possible.